Responsibilities include: Serving customers, making coffee and espresso drinks, restocking consumables, helping out in the kitchen, maintaining a clean dining room and service area.
Must be able to lift and carry 50 lbs safely--bags of flour, boxes of cups, etc.
Must love customer service.
Must be a self-motivated team player.
Days on which you may be scheduled to work: Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday
Hours you may be scheduled to work: 5:30am-1:30pm, 6am-2pm, or 7am-3pm.
Currently, this job requires wearing a face mask for the full shift.
Pay starts at $10/hr, with increases based on performance.