Bay Pointe Inn

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Continental Breakfast Attendant

Shelbyville, MI
Posted Apr 11, 2019

 Bay Pointe Inn is seeking a friendly and energetic Continental Breakfast Attendant!  In this role, an individual is charged with preparing all foods for guest's breakfast each morning.  Associates are tasked with greeting every guest in a polite, professional manner.  We are seeking an independent worker, who can excel with minimal supervision, but works well with others when multiple team members are scheduled. 

Compensation: $10-$11 hourly, depending on qualifications 

The ideal candidate will possess the following skills

  • Good communicator
  • Must be a "morning person" (shifts start at 6 am)
  • Understand proper sanitation and food-handling rules and regulations.
  • High school or equivalent education required.
  • Basic knowledge of food presentation
  • Having a background using commercial kitchen equipment such as an oven, or flat-top griddle is preferred, but not required. 
  • A minimum of 6-12 months work experience is preferred, but not required.
  • Punctuality and regular and reliable attendance.

Must be available to work any shift.  Weekends, and Holidays are required within a hospitality operation. Must be available to work from May 1st through Oct 31st 


  • Ability to stand for long periods of time and move frequently from area to area.
  • Ability to bend, stoop, crouch, reach with hands and arms.
  • Ability to carry and balance dishware and glassware in the course of service.
  • Regularly lift and/or move up to 20 pounds and occasionally lift and/or move up to 50     pounds.