Bay Pointe Inn

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Restaurant Expo/Food Runner

Shelbyville, MI
Posted Dec 12, 2019

 This position will provide the highest quality of service to our guests. 

Terrace Grille is currently seeking a motivated individual to fill the roll of "Food Runner/Expo".  The purpose of this role is to maintain consistent communication with the culinary team, and service team, while helping in the facilitation of food plating, organization, and delivery.


Ideal candidate should possess the following qualifications:

  • Prior hospitality experience is preferred.
  • High school or equivalent education required.
  • Basic knowledge of food presentation, preparation and handling.
  • Punctuality and regular and reliable attendance.

Must be available to work any shift. Lunches, Evenings, Weekends, and Holidays. Must be available to work from May 1st through Oct 31st 

Currently, this role is only utilized on Fridays and Saturdays in the winter months.


  • Ability to stand for long periods of time and move frequently from area to area.
  • Ability to bend, stoop, crouch, reach with hands and arms.
  • Ability to carry and balance dishware and glassware in the course of service.
  • Regularly lift and/or move up to 20 pounds and occasionally lift and/or move up to 50 pounds.